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Library Materials (12)
Preparing Your Product Pitch
NABC - Training - Co-ops & How They Work - Navigating the Puget Sound Food Hub Presentation
NABC - Hands On Poultry Processing Practicum Syllabus - June 2018
NABC - Getting Your Products into the Market Training - Meeting the Buyer - Spanish - Feb 2017
NABC - Farmer Channels and Opportunities Presentation - October 2016
NABC - Chicken Processing Workshop Presentation - June 2018
NABC - Basic Business Computer Course System Syllabus - Spring & Fall 2018
Gross Margin Exercise
Explanations of Plan Elements SPANISH
Break Even Analysis for Free Range Poultry Businesses
Biz Plan Template Instructions for Ag Producers SPANISH
Ag Business Preparation Checklist - SPANISH
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