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    What is Organic Certification?

    (June, 2012)
    Summary

    Organic certification verifies that your farm or handling facility located anywhere in the world complies with the USDA organic regulations and allows you to sell, label, and represent your products as organic. These regulations describe the specific standards required for you to use the word “organic” or the USDA organic seal on food, feed, or fiber products. The USDA National Organic Program administers these regulations, with substantial input from its citizen advisory board and the public.

  • Details

    Organization
    USDA-Agricultural Marketing Service
    Publisher
    United States Department of Agriculture
    Published
    June, 2012
    Material Type
    Written Material