Renovating grass pastures with clover is a common practice for many cow-calf producers. Research has shown that both forage yield per acre and forage quality are improved. The purpose of this publication is to discuss the economic impacts of pasture renovation for the cow-calf producer.
Organization |
University of Kentucky Cooperative Extension Service |
Publisher |
University of Kentucky |
Published |
May, 2005 |
Material Type |
Written Material |