Table grapes are an important food category in the United States. Portions of Michigan are conducive to commercial table grape production because they have a favorable growing season, well drained soils, an extensive infrastructure for fresh marketing of horticultural crops and proximity to a large portion of the U.S. population. This publication discusses table grape varieties for Michigan.
Organization |
Michigan State University Extension |
Publisher |
Michigan State University |
Published |
December, 1997 |
Material Type |
Written Material |