Library

  • Open in new window

    Sweet Cherry Cultivars for Brining, Freezing, and Canning in Oregon

    Lynn Long (February, 2013)
    Summary

    This publication gives an overview of processing cherry production in Oregon and describes cherry cultivars used for brining, freezing, and canning. It also provides information on diverting fresh-market cherries to the processing industry and developing strategies for profitability.

    Views: 888

    Go to Item

    Bookmark

    Report

  • Details

    Organization
    		 Oregon State University Extension
    Publisher
    		 Oregon State University
    Published
    		 February, 2013
    Material Type
    		 Written Material

  • Filed Under

    1. Production
    2. Fruit-Nuts
Return