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Stockmanship Part 3 - Working with the Pressure Zone

Summary

This is part 3 of a 5-part video series on Dairy Stockmanship created by the Upper Midwest Agricultural Safety and Health Center (UMASH). Dairy Stockmanship is a practice which promotes positive animal handling. Stockmanship is beneficial for both the dairy cows and the handler by decreasing stress, increasing milk production and reducing potential injuries on the farm.