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    Staying Safe and Essential at Farmers Markets

    (June, 2020)
    Summary

    Consumers depend on farmers’ markets for fresh, local food. Farmers and vendors depend on them for retail sales and nourishing relationships with customers. Keeping these markets open while maintaining public safety during the COVID-19 pandemic has been a priority and will remain so in the coming months, even as some restrictions ease. Join us for an informative webinar with the market and farm managers from Potomac Vegetable Farms to learn how they are using innovative design, layout, and signage to implement proper precautions, boost sales, and remain safe and essential.

  • <iframe width="560" height="315" src="https://www.youtube.com/embed/oxE-F4_p7Kc" frameborder="0" allow="accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture" allowfullscreen=""></iframe>
  • Details

    Organization
    Future Harvest - Chesapeake Alliance for Sustainable Agriculture
    Publisher
    Future Harvest
    Published
    June, 2020
    Material Type
    Video