Okra is grown in every county in Georgia. This popular vegetable can be found in both home and commercial gardens. A large acreage is often planted under contract for the soup and frozen food industry. This fact sheet tell how okra can be a profitable crop when recommended cultural practices are followed. It deals specifically with pest and disease control, havesting and post harvesting handling.
Organization |
University of Georgia Cooperative Extension |
Publisher |
University of Georgia |
Published |
May, 2014 |
Material Type |
Written Material |