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    Low-Cost Cold Storage Room for Market Growers

    John Wilhoit (2009)
    Summary

    Lower-cost cold storage options can benefit market growers by helping preserve produce freshness andquality for a fewadditional days. Produce losses can be significantly reduced, especially for growers transitioning to a higher level of production who have excess produce to carry over from one day’s market to the next.

  • Details

    Organization
    University of Kentucky Cooperative Extension Service
    Publisher
    University of Kentucky
    Published
    2009
    Material Type
    Written Material