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    Herb Production in Organic Systems

    Katherine Adam (2005)
    Summary

    The emphasis of this publication is on research into organic herb production in the U.S. and implications for herb production under the National Organic Program regulations. It addresses harvesting wild herbs, as well as organic production of annual and perennial herbs, and presents current research abstracts.

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  • Details

    Organization
    		 National Center for Appropriate Technology
    Publisher
    		 National Center for Appropriate Technology
    Published
    		 2005
    Material Type
    		 Written Material

  • Filed Under

    1. Production
    2. Vegetables
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