The question of when to harvest a particular variety of apple—or pear, peach, or plum—is one that every grower must face on a year-to-year basis. Skin color alone cannot be used to accurately determine ripeness; nor can last year's harvest date. Whether you will be shipping your fruit or eating it fresh, this two-page publication provides guidelines for harvesting and handling Alabama fruits at the proper time for the best quality.
Organization |
Alabama Cooperative Extension Service |
Publisher |
Alabama Cooperative Extension Service |
Published |
June, 1999 |
Material Type |
Written Material |