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    Factors Influencing the Selling Prices of Purebred Angus Bulls

    Kevin Dhuyvetter, Tyler Turner, Twig Marston and, Rodney Jones (October, 2004)
    Summary

    The beef industry is competitive with margins that are, on average, very tight. This means that it is critical for producers to make decisions based on the best information possible. Commercial cow-calf producers are faced with interpreting a wide variety of information when selecting breeding bulls. By considering all the available information, a producer is likely to purchase the most appropriate bull for their operation.

  • Details

    Organization
    AgManager
    Publisher
    Kansas State University
    Published
    October, 2004
    Material Type
    Written Material